The Publick House cooks for many organizations as a way of giving back to our community. Help us give back by joining our monthly feasts to raise money for local organizations. Each sponsored organization receives a portion from every dinner served!
Our fundraising dinners are now back for select 2026 dates! We are excited to once again bring people together for great food while supporting meaningful causes.
SEATING ONE: 4:30pm – 6:15pm
SEATING TWO: 6:30pm – 7:30pm
Casual Dining with Open Seating. Reservations not taken. While tickets are not required they are suggested.
All Feasts include Tossed Salad with House-Made Maple Vinaigrette, Dinner Rolls, Dessert, Coffee, Tea, Soft Drinks & Iced Water.
Oven-Roasted Turkey, Cornbread-Sausage Stuffing,
Mashed Potatoes, Butternut Squash and Cranberry Sauce
Chicken Marsala, Penne & Meatballs with Tomato Sauce, Garlic Bread
Glazed Ham, Baked Potato with Topping of Butter & Sour Cream, Real Bacon Bits, Carrots, Macaroni and Cheese
Barbeque Chicken, Pulled Pork Sandwiches, Baked Beans, Pasta Salad and Cornbread
Corned Beef, Cabbage, Potatoes, Carrots, Macaroni and Cheese, and Irish Soda Bread
Meatloaf with Gravy, Mashed Potatoes, Buttered Corn, Macaroni and Cheese